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RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless.
RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless. One of the bonus features of RX-SOL Calcium Propionate is that it acts as a natural preservative.
RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless. One of the bonus features of RX-SOL Calcium Propionate is that it acts as a natural preservative.
Additives-for-food, anti-fungal-agents, preservatives, calcium-propionate
RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless. One of the bonus features of RX-SOL Calcium Propionate is that it acts as a natural preservative.
Cal Pro
RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless. One of the bonus features of RX-SOL Calcium Propionate is that it acts as a natural preservative.
It’s commonly used as a food additive — known as E282 — to help preserve various food products, including
Calcium propionate extends the shelf life of various goods by interfering with the growth and reproduction of molds and other microorganisms.
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