CHRYSOIDINE R CI No 11320 CHRYSOIDINE R For Microscopy. C.I. No.11320 It is used as a biological stain and as a dye in oils, fats, and waxes for polishes. Basic orange
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By Oman Chemical Technical Team
on 18 Nov 2022
CHRYSOIDINE Y CI No 11270 CHRYSOIDINE Y (FOR MICROSCOPY) (C. I. NO. 11270). Relevant identified uses of the substance or mixture and uses advised against Use.
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By Oman Chemical Technical Team
on 18 Nov 2022
CINNAMALDEHYDE FOR SYNTHESIS 98 Cinnamaldehyde is mainly added to foods and medicines to enhance its quality in terms of aroma and taste. It is used as a flavoring agent in liquid refreshments, ice-creams, chewing gums and candy. It is also used in perfumes to recreate the magic of fruity and interesting fragrance ranges.
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By Oman Chemical Technical Team
on 18 Nov 2022
CINNAMIC ACID FOR SYNTHESIS Cinnamic acid is used in flavorings, synthetic indigo, and certain pharmaceuticals. A major use is as a precursor to produce methyl cinnamate, ethyl cinnamate, and benzyl cinnamate for the perfume industry. Cinnamic acid is a precursor to the sweetener aspartame via enzyme-catalysed amination to give phenylalanine.
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By Oman Chemical Technical Team
on 18 Nov 2022
CITRIC ACID ANHYDROUS AR Anhydrous Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative.
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By Oman Chemical Technical Team
on 18 Nov 2022
CITRIC ACID ANHYDROUS LR Anhydrous Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. Anhydrous Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative.
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By Oman Chemical Technical Team
on 18 Nov 2022